Example Menus
Food Served
Monday – Closed.
Tuesday – Lunchtime closed. Open 5pm – 10pm
Food served 6pm -8.00pm
Wednesday – Lunchtime closed. Open 5pm – 10pm
Food served 6pm-8.00pm
Thursday – Open 12pm – 3pm Food served 12pm -2.30pm
Evening 6pm – 10pm Food served from 6pm – 8.00pm
Friday – Open 12pm – 11pm
Food served 12pm – 2.30pm & 6pm – 8.30pm
Saturday – Open 12pm – 11pm
Food served 12pm – 2pm & 6pm – 8.30pm.
Sunday – Open 12pm – 7pm
Sunday roast served over two sittings
12.15pm & 14.45pm Booking advisable.
Quality sourcing from local butchers, farms, growers and fishermen combined with simple, yet excellent cooking skills from Simon Woollacott our head chef and his team.
We have built up a dedicated local following, especially for our Sunday roasts which we believe are without equal in the area. We were delighted to be finalists in The Devon Life magazine Food and Drinks Award for the Best Sunday Roast in Devon 2016, and again in 2018, a big thank you to all our customers who supported and voted for us.
Our menus change according to availability throughout the seasons. Our reputation for serving great pub food has increased and we are honoured to have been featured in the Devon Life magazine.